I love a good, seedy bread. This one is perfect. A soft, whole wheat bread with flax, sunflower and pumpkin seeds throughout. A great way to add some protein and fiber to your sandwiches. Even better topped with homemade nut butter!
Whole Grain Sandwich Bread
Makes 1 -1 1/2 lb loaf
Ingredients:
1 1/3 cups warm water
2 tbsp butter, softened
3 tbsp honey (raw local honey if possible)
1 1/2 cups bread flour
1 1/3 cups whole wheat flour
1 tsp salt
1/4 cup flax seeds
1/4 cup pepitas (raw pumpkin seeds)
1/2 cup raw sunflower seeds
1 tsp active dry yeast
Directions:
1. Place all ingredients in your bread machine per its instructions. Select 1 1/2lb and Basic White cycle. Allow to cool on a wire rack before slicing. Enjoy!
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