My sister taught me this cool trick. She's been baking her bacon for as long as I can remember. You can get perfect bacon every time, without splattering grease all over your stove or yourself. She bakes hers on a stoneware cookie sheet. I like to bake mine on a wire rack on top of a cookie sheet to minimize the amount of grease the bacon cooks in. You could even bake it on a disposable pan for super easy clean up!
Bacon (yep, that's it!)
1. Preheat oven to 375. Place bacon in a single layer on a cookie sheet or wire rack over a cookie sheet.
2. Bake for 30-45 minutes, depending on your preference, turning once or twice. Place bacon on paper towels and gently pat off any excess grease. Enjoy!